Jameson Irish Whiskey – 70 cl

One of the few whiskeys in the world made from a blend of malted and unmalted barley is Jameson. The Jameson distillery is only 100 miles away from the farms where the barley is grown, many of which have been doing so for centuries. A long-standing Irish custom that Jameson upholds because it thinks it contributes to the whiskey’s smoothness is the use of unmalted barley. Irish blend that is incredibly well-known for pairing well with ginger ale. Jameson’s quality has significantly improved in the last 10 to 15 years, and it is one of Jim Murray’s favorites, earning 95 points in the Whisky Bible 2013?the standard entry point into the fascinating world of Irish whiskey. Jameson Irish Whiskey is triple-distilled and aged for a minimum of five years in seasoned white oak barrels to give it a distinctive, smooth flavor. 

Jameson’s flavor is smooth and adaptable thanks to harmony of spiciness, nuttiness, and vanilla notes with hints of sweet sherry. Whiskey is only as good as its constituent parts. Water, barley, and maize are the three main components used to make Jameson Irish Whiskey.